Meet the passionate people behind Zambian Food Magazine, dedicated to celebrating and sharing Zambian culinary traditions while building community through food.

Our Editorial Team

The Zambian Food Magazine editorial team brings together diverse talents with a shared passion for Zambian cuisine. From culinary experts to cultural researchers, each member contributes unique perspectives and expertise to our publication.

Edgar Habasonda

Editor

Edgar oversees the editorial direction of Zambian Food Magazine, ensuring all content reflects our commitment to authentic Zambian cuisine and cultural food traditions.

Sebastian C.

Author

Sebastian specializes in traditional Zambian cuisine with a focus on staple foods like Nshima. His detailed guides help readers master the fundamentals of Zambian cooking techniques.

Nandy Z.

Author

Nandy explores the cultural significance of Zambian foods, examining how traditional dishes connect to social practices, ceremonies, and national identity.

Astridah D.

Author

With expertise in the nutritional properties of indigenous Zambian grains and vegetables, Astridah helps readers understand the health benefits of traditional foods like millet and sorghum.

Queen M.

Author

Queen bridges traditional Zambian cooking methods with modern techniques and technologies, helping readers adapt ancestral recipes to contemporary kitchens.

Frank L.

Author

Frank documents how food intersects with Zambian national identity and cultural heritage, preserving food traditions for future generations.

Dina N.

Author

Focused on sustainable farming and traditional Zambian crops, Dina explores the connection between agriculture, food security, and culinary practices.

Our Mission

Our team's collective mission is to document, preserve, and celebrate Zambian culinary traditions while fostering a community of food enthusiasts. We believe in the power of food to connect people, strengthen cultural identity, and create meaningful experiences.

Through our articles, recipes, and community initiatives, we aim to make Zambian cuisine accessible to everyone while honoring its rich heritage and traditions.

Join Our Community

We invite you to engage with our team through our social media channels, attend our community events, and share your own Zambian food experiences. Together, we can build a vibrant community united by our love for good food.

Have questions or suggestions for our team? Contact us anytime—we'd love to hear from you!